Hungry at night? That's going to make your jeans tight!

Many of my clients tell me that for breakfast and lunch eat very healthy and are able to control their calorie intake. However, later in the day, and especially after dinner, they get hungry and start craving carb-rich foods (whether it be ice cream or tortilla chips). Many people with this tendency get themselves into trouble,  because for some reason most people feel like calories after dinner don't count. If this is the case with you, you could be consuming several hundred more calories than you've accounted for during the day, and you may end up sabatoging your weight loss goals.

Carb-cravings and late night eating are a tell-tale sign that you are not consuming enough calories early in the day, and that your body is seeking more nourishment. You are probably missing out on key nutrients and your body is trying to tell you to get them in! So, I recommend you evaluate how many calories you are eating every day and determine if this is enough to sustain you. My rule of thumb for most women is never to go below 1500 calories, and for men, never below 1700 (unless you are a very small, inactive person). After you have established that you are eating enough calories to support yourself, evaluate whether you are consuming enough carbs and protein early on in the day. If you are eating an omelet for breakfast and a salad for lunch, chances are  you need a lot more carbs to keep you feeling satisfied. Note: CARBS ARE NOT BAD!!! I cannot emphasize enough that carbohydrates are critical to having a healthy diet, and some of the healthiest foods are mostly carbohydrates: oat bran, sweet potatoes, barley, kidney beans, etc.

I had a client come in for a follow-up yesterday and she told me since we changed her meal plans she is feeling so much more energetic during the day and does not get hungry mid-afternoon anymore. What did I do? I recommended that she consume more protein with breakfast, and add more starches with lunch.

So, if you are a person that binges late-day or night, here are my steps to ameliorate the problem:
1. Determine if you are eating enough calories for your body and activity level (if you don't know the correct number, come see me!).
2. Determine if you are eating enough calories, protein, and carbohydrates during the day when you are most active
3. Determine if you are eating enough protein each day.
4. Determine if you are eating enough carbohydrates each day.
5. If you found that you are not eating enough for questions 1-4, try to add protein and starches to breakfast and lunch. Sample meal ideas:

Breakfast: 1 egg + 2 egg white omelet with spinach and a slice of multigrain toast or oatbran with flax, blueberries, and soymilk or whole grain cold cereal with skim or 1% milk
Snack: Yogurt with fruit or Kelly's Healthy Trail Mix (recipe to come later)
Lunch: Salad with chicken and whole-grain pita and an orange on the side or turkey sandwich on whole grain bread with fruit and yogurt on side
Snack: Apple & Peanut butter or cottage cheese with fruit
Dinner: Sweet potato, salmon, kale & broccoli or stir fry (mixed veggies, brown rice, chicken)
PM snack: cottage cheese and fruit or soy/almond milk or yogurt & flax

Other tips:  Brush your teeth & use mouthwash after dinner or chew a piece of mint gum to discourage you from eating more.

Don't let the late night eating get out of control. If you need help with your diet, I recommend you see a dietitian ASAP. Just a pound of weight gain each year can put you at an increased risk for many diseases (heart disease, diabetes, cancers, etc) ... plus an extra pound a year can add up to a LOT considering the average age that people are living to nowadays.

Good luck!

Carbs have a bad "wrap"

Over my past month working at CLM, I have noticed that most conversations revolve about carbohdyrates. More specifically, it sounds like most people think of carbs as being on the same playing field as alcohol (ie: “use in moderation”). I  understand why people might believe this, and I attribute a lot of this misinformation to ”low carb diet” marketing, and also, since we are in a fitness center, protein is obviously king (or weight lifters believe anyway…. but protein is a topic for another day). One day I actually had someone ask me if eating plain oatmeal for breakfast is bad…. let me tell you, that is usually the ultimate goal when working with clients- to have someone eat plain oatmeal for breakfast! That would be huge!

So, let me try to unravel the truth about carbs for you. If carbs were really bad and the cause of weight gain, then why is the staple food of 90+ percent of all ethnic diets a carbohydrate and the diets that are most carb based did not see an obesity epidemic until newer processed foods were introduced? (Asian= rice, noodles; Indigenous America= corn, wheat; Africa= wheat, root crops; Mexican= rice, beans; Eastern Europe= Potatoes; Meditteranean= pasta (wheat)). Populations have survived for thousands of years with the large majority of their diet based heavily on carbohydrate, and it isn’t until recently that we’ve seen obesity. Interesting, eh?

But while our ancestors may have followed a “high carb” diet, they weren’t exactly eating the same “carbs” that we see today. I’m not even sure if I would call many of the products out on the market real food…. but they do contain carbs. I’m talking about potato chips, “cheese puffs”, high fructose corn syrup and acid (ie: soda), puffed rice/corn loaded with sugar and called “cereal”, grains stripped of their natural nutrition and called “white bread”, etc. If only we ate natural and unprocessed foods, we would be eating some of the healthiest foods on earth (ie: sweet potatoes, beans, quinoa, fruit, etc.). Yes, carbs are found in fruit, vegetables, and dairy… and that doesn’t make them bad! There is a reason why the majority of most diets are carbohydrate based- high quality carbs contain high quality nutrition (iron, folate, B6, riboflavin, B6, zinc, etc.) that you just can’t find in protein and fat.

So, stop counting carbs and instead go load your shopping cart with whole grains, legumes, fruits, veggies, and dairy. Enjoy!